Hand-tossed pastas made to order. All are available with our gluten free pasta ($3 extra) or vegetarian upon request.
Lobster Mac & Cheese
Thick Trotolle pasta tossed in a lobster cheese sauce with chunked Atlantic lobster meat. Topped with feather-shaved parmesan and tomato.
Add-ons available! Bacon......3.99 Andouille Sausage.......4.99 White Shrimp........5.99 Artichoke Hearts.........2.99
Large spiral Cavatappi with pesto cream sauce, diced tomato, green onion and fresh mozzarella. Topped with bell pepper bruniose.
Smoked pulled chicken, fresh seasonal vegetables and smoked gouda cheese in a rich white wine sauce. Topped with roasted artichoke and parmesan.
Lemon Shrimp Pasta
Mexican white shrimp seared in lemon and capers, tossed with butter and bacon. Topped with feathered parmesan.
Steak & Bleu Mac
Seared tenderloin steak and rich bleu cheese cream sauce tossed with Cavatappi pasta and topped with bleu cheese crumbles and toasted cashews.
Spicy Sausage Mac
Smoked Kielbasa and Mexican chorizo with tomato and green onion. Tossed in a spicy cheese sauce with crumbled bacon and parmesan.